KID'S LUNCHBOX MEAL: EGGLESS SALAD WITH PITA CHIPS AND RAW VEGGIE STICKS

 

Eggless salad served with sprouted grain pita chips (baked in our kitchen) and fresh veggies for dipping.  

$ 6.25

 

INGREDIENTS

Eggless Salad with Pita Chips and Celery/Carrot Sticks: tofu, carrots, celery, grapeseed oil, celery, almond milk, dill pickles, mustard, nutritional yeast, vinegar, lemon juice, flax seed, sea salt, pepper; pita chips: whole wheat flour, carrots, barley flour, millet flour, lentil flour, spelt flour, soy flour, yeast, sea salt